Organic citrus

Organic citrus are residues free, ripened at the right period and it is scientifically proved  that their contents in sugars, vitamins and aromas are higher than those ones obtained with conventional techniques.

According to the current definition the name “citrus” identifies trees with acid fruits, like oranges, lemons and soft citrus (i.e. mandarins, clementines). The term “citrus” is usually used for both tree and fruit.

Here below you can find a table containing the average harvest period for each organic citrus variety in Geima orchards.

Variety calendar